Here you’ll find industry news, announcements, and insights from the Climate-Smart Agri-Food Network. Whether you’re a researcher, industry professional, or community member, explore ways to connect, learn, and engage with the latest advancements in agricultural genomics and data collaboration.
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Cultivated meat is real meat grown from animal cells in a controlled lab environment. Pairing these cells with plant proteins can enhance taste and texture
Canadian pea processors identified several key breeding priorities and market needs, raising an important question: how can aligning these priorities strengthen the sector’s competitiveness? In
Studying soil microbial communities through DNA extraction can introduce methodological biases. What drives these biases, and what factors matter the most for accurately characterizing soil